Hello from Colorado

[Huskee]

Excellent!

[MBMorgan]

Thanks for the warm welcomes, everyone. And Huskee: I am! Done! Done! You will! 😀

[Huskee]

Welcome to The Pit MBMorgan! Nice to have you here. You sound like the type of person that just belongs here in The Pit!

Since this is your first post, please check out our homework assignment post for new members, it contains a few how-tos and please-dos.

Also, it's very important that you add the domain AmazingRibs.com to your email safe list in case you are ever drawn as our monthly Gold Medal Giveaway winner!

Hope to hear & see more from you!

[LA Pork Butt]

Welcome! The pit is even more fun than lurking.

[Jon Solberg]

Hey Mike! Welcome

[MBMorgan]

Guest, Welcome Colorado from Fargo, North Dakota! Dan

Hi Dan ... Fargo, huh? We've got a few NoDaks in the woodpile down here. Half of my wife's relatives hailed from Fargo ... Fleugels and Hansens.

[Danjohnston949]

MBMorgan, Welcome Colorado from Fargo, North Dakota! Dan

[fuzzydaddy]

Welcome to the Pit MBMorgan!

[BigBear]

Welcome MBMorgan. We're glad you're here!

[smarkley]

Hey Mike welcome aboard

[Jerod Broussard]

Welcome man!!!

[MBMorgan]

Hi Folks! I’m Mike from Parker, Colorado (Southeast of Denver). Like so many, I joined after finding how helpful this site has been in only a few months of lurking.

I’ve grilled for many years, in all seasons, and on at least three continents. My current “baby” is a new Weber Genesis EP-330 (chosen as a result of the afore-mentioned lurking in the awesome Reviews section). It’s just the latest in a long series of hardware choices (some good … others not so much) over the course of more decades than I care to admit. The Weber is occasionally assisted by an Old Smokey electric (my favorite for set-and-forget chicken smoking) and a seldom-used … yet still working … ancient (circa 1988) Luhr Jensen Little Chief electric that dates back to my discovery of smoked salmon and jerky during my decade-long Alaska phase.

Now back to back to reverse searing everything small enough to fit on the grill …