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Amazing flank steak

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  • Huskee
    replied
    Welcome to The Pit Smokeintheair! I LOVE the board sauce on some nice juicy beef. What are you cooking on?

    Since this is your first post, please check out our homework assignment post for new members, it contains a few how-tos and please-dos.

    Also, it's very important that you add the domain AmazingRibs.com to your email safe list in case you are ever drawn as our monthly Gold Medal Giveaway winner!

    Hope to hear & see more from you!

    Leave a comment:


  • Jon Solberg
    replied
    Welcome. Very nice to meet you!

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  • Danjohnston949
    replied
    Smokeintheair, Welcome to the Pit, I bet your flank steak would make awesome fajitas! Dan
    Last edited by Danjohnston949; October 4, 2015, 08:06 AM.

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  • smarkley
    replied
    hey Smokeintheair Welcome Aboard

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  • Jerod Broussard
    replied
    Welcome and thanks for the support!!

    I need to do a board sauce next round. Grilled some ribeyes and 2 BIG sirloins last night.

    Leave a comment:


  • Smokeintheair
    started a topic Amazing flank steak

    Amazing flank steak

    i joined a week ago. I made the flank steak with a board sauce. It was so good! I'm excited to see what everyone is doing and learn more.

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