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    Howdy

    I have followed this sight for a long time now. I can't tell you how many different recipes, tips and tricks that I have used. I am looking forward to learning new things here.
    I BBQ a lot. Pretty much every week.
    I have a Primo Oval, a Rectec and a Treager Jr. I have a Kiserena Digital instant read thermometer, a CH engineering infrared thermometer and 2 sets of Maverick wireless dual probe thermometers. I also have a BBQ Guru DigiQ DX-2
    Last edited by Bob the griller; August 18, 2014, 01:49 PM.

    #2
    Hey Bob. Welcome and thanks for the support. I hear them Primo's are...well "Primo."

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      #3
      Hey Gbob, WELCOME

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        #4
        Welcome to The Pit Bob! I've been breaking the news to my wife for a couple of weeks now that I need to add a Primo Oval Xl to the hardware on the deck. She hasn't killed me, which in my mind means approval. lol When you have a moment, check out my Welcome letter and tips topics, which will help you complete your signature (Tip#1). They're here and here.

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          #5
          Dave I think you should reinforce your deck joists before adding any more cookers.

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            #6
            Welcome Bob! Grill on!

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              #7
              Originally posted by Aaron 'Huskee' Lyons View Post
              Dave I think you should reinforce your deck joists before adding any more cookers.

              I'm pretty sure if Max's deck can hold his grills mine will be more than OK

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