Hey everyone! I'm new at smoking but not new in the culinary world. I've spent 5 years as a kitchen operations manager for a steakhouse and we were the terrorists.... meaning we boiled the baby backs! Gross! Lets just make soup instead? I have two close freinds who have chef's degrees, and we hang out a lot. I can cook. My favorite thing about this site is the casual, awesome laid-back approach to a true art form. So far I love what I have read, and can't wait to see what else comes about here! Thanks to all the administrators and members who share their tales!
**EDIT**
I watch "Man Fire Food" on food network. It's cool but not as scientific as the real deal- Amazing Ribs!
**EDIT**
I watch "Man Fire Food" on food network. It's cool but not as scientific as the real deal- Amazing Ribs!
Comment