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  • Santamarina
    replied
    Welcome from California!

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  • FireMan
    replied
    DogFaced PonySoldier , I think I may have said it best, Duh! Me thinks there is no cook or cookie or cooker. I wonder what page he is on in the book, since he’s hooked on bbq.

    Leave a comment:


  • Soonerpop
    replied
    Welcome from north Texas. You’ll have fun on the Pit.

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  • Sweaty Paul
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    Salutations from Hays, Kansas!

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  • Jared49
    replied
    Welcome to the pit family!!

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  • Whiskeyman53
    replied
    Welcome to the pit from the bbq capital of New England, Massachusetts.

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  • ofelles
    replied
    Welcome from the California Delta.

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  • DogFaced PonySoldier
    replied
    Originally posted by John Doh View Post
    Just tried some Texas low and slow cooking. I think I am hooked now and am searching a lot of websites for more info and research.
    Welcome to the place to be - The Pit!

    I can't believe 17 replies later and ain't no one asked you, "Well, tell us about your cook?!!"

    Leave a comment:


  • Elton's BBQ
    replied
    Welcome to the Pit!
    Cheers from Norway

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  • Skip
    replied
    Welcome from Minnesota.

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  • LA Pork Butt
    replied
    Welcome to the Pit from Dallas, Texas!

    Leave a comment:


  • Stuey1515
    replied
    Welcome from Oz, you will like it here

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  • willxfmr
    replied
    Welcome from Wisconsin. Glad you could join us.

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  • jpietrantone
    replied
    Welcome from Tennessee!

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  • FireMan
    replied
    Duh, John Doh, or maybe Huh?

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