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Tom from North Carolina

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  • Huskee
    replied
    Welcome to The Pit IronNole! Nice having you here, hope you come back soon and show us some tasty treats you've made on you PBC. Have you heard of the Slow 'N Sear for the kettle?

    Since this is your first post, please check out our homework assignment post for new members, it contains a few how-tos and please-dos.

    Also, it's very important that you add the domain AmazingRibs.com to your email safe list in case you are ever drawn as our monthly Gold Medal Giveaway winner!

    Hope to hear & see more from you!

    Leave a comment:


  • Jon Solberg
    replied
    Hey Tom!

    Leave a comment:


  • Danjohnston949
    replied
    Tom, Welcome to the Pit! I think you will be glad you found your way here! Dan

    Leave a comment:


  • Jerod Broussard
    commented on 's reply
    rub it in dude, just rub it in.

    funny to use "rub" on here. _John_

  • _John_
    replied
    Welcome, just had some awesome ribs off my PBC

    Leave a comment:


  • scottranda
    replied
    Where in NC are you? We have a couple Pit Members in Charlotte.

    Leave a comment:


  • smarkley
    replied
    Welcome Aboard IronNole

    Lots PBC and Weber peeps around here!

    Leave a comment:


  • Jerod Broussard
    replied
    Hey Tom, yeah, the PBC is alright, if you like out of this world BBQ.

    Welcome to the Pit!!!!!!

    Leave a comment:


  • IronNole
    started a topic Tom from North Carolina

    Tom from North Carolina

    Hi all! Loving my Pit Barrel Cooker and steady Eddie Weber kettle.

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