Hi! I’m pramjockey (Luc is my real name). I’m from Denver, CO. I’ve been cooking since I can remember and fell in love with barbecue at a young age. I got my first real smoker in 1996 - a smoky mountain, and I have just given that away to a young learner as I have moved to a nice pellet grill that my lovely wife gave to me for my birthday this year. I burned 60 lbs of pellets in the first month.
My wife is Southern, and pulled pork is religion. She and her friends from SC have complained that you can’t get good pulled pork here. I aim to prove them wrong with a bit of heat, a lot of science, and a helping of love.
Looking forward to getting acquainted with y’all and learning how to improve my BBQ game!
My wife is Southern, and pulled pork is religion. She and her friends from SC have complained that you can’t get good pulled pork here. I aim to prove them wrong with a bit of heat, a lot of science, and a helping of love.
Looking forward to getting acquainted with y’all and learning how to improve my BBQ game!
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