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New member from Mississippi by way of Chicago
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Oh, I smoke on a 22.5†WSM and smaller books on a Weber Kettle. I also have a Weber Spirit has grill and a Blackstone griddle.
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New member from Mississippi by way of Chicago
Greetings! I'm a transplanted Chicagoan living just outside Jackson, MS. I'm currently on disability waiting on a heart transplant but my condition is stable, for now, and I'm spending a lot of time working on my barbecue skills. I've been cooking for forty years and barbecuing for twenty five. I just made Meathead’s bacon last week and have also just made some tasso ham. Both turned out terrific! I enjoy this site and look forward to learning all I can. Today’s tasso is pictured before and after smokingTags: None
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