Originally posted by Harry
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May 2020 "HOT From The Pit!"
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Just got the email on some "major mistake" re: the "Hot From the Pit" ZOOM complete with future dates. I have no idear what's going on, but I gotta say - That's a GREAT look for Clint. He's never looked better. (SMILE)
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Thanks Huskee! Glad my cook of Meathead 's phenomenal London Broil Done Right recipe made the list! I've not been able to find decent beef to cook since that time.
For those of you who have not tried it - do it soon!
London broil is NOT a cut of meat. It is a cooking method and here is a modern recipe to make it properly with a simple marinade.
My wife and daughter still comment on how good that was. I think the fact I had to push the cook a day or two, leaving it in the marinade for about 48 hours, might have helped it turn out extra good. The marinade has an excellent flavor, and I will be using it again.
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May 2020 "HOT From The Pit!"
May 2020 "HOT From The Pit!"
Link: https://conta.cc/2zxVG78
Members mentioned:
johnnydz1955
Papa Bob
DoninNH
Troutman
Richard Chrz
troymeister
Attjack
Oozzy
lbyer
MTurney
Ernest
Meat P
Pequod
Satchelpig
rgriffeath
texastweeter
jfmorris
treesmacker
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