Infiernillo e Chapa

[Hulagn1971]

Your builds are incredible Henrik
Local fabricator started making my parrilla grill a little over a week ago using your article and video for reference. Wish I was so handy.

[Henrik]

Thanks! Cool to hear your Parrilla is on the way 👊🔥

[Henrik]

I shortened the legs quite a bit today. Now the shorter legs measure 16 cm / 6.4", and the longer legs measure 25 cm / 10". This was way better. Did another dry run today, and got good heat in the middle. Now that I'm getting closer it's time to cook something.Will see if things still need tweaking after that. I plan on monitoring temps with my FireBoard so I can see how long a cook takes.



The fire on the top shelf



The full setup (not running a crazy big fire here, just a moderate fire to check temps)

[pjlstrat]

Killer setup!!! I can think of a thousand things to try and cook on that. Well done!

[Henrik]

Thank you!

[Deano_Smokes]

Nice build, enjoyed reading the thread. Have you cooked on it yet?

[Henrik]

Nah, just a few trial runs. Then came the fire ban, so I'm still waiting for the big one. Will let you know.