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Blackstone Cheesesteaks

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  • SavageSmoke
    commented on 's reply
    JimLinebarger it was very tasty

  • DavidNorcross
    replied
    Nicely done

    Leave a comment:


  • JimLinebarger
    commented on 's reply
    Almost looks like thinly sliced chuck. Bet it tasted good.

  • SavageSmoke
    replied
    Originally posted by Redwng View Post
    Looks awesome!! What kind of meat did you use?
    got it from walmart

    Click image for larger version

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    Leave a comment:


  • Deaf Arty
    commented on 's reply
    My question, too. Haven't had a chance to cook cheesesteaks on my 36, but it's time!

  • Old Glory
    replied
    Love cheese steaks!

    Leave a comment:


  • Mr. Bones
    replied
    Looks to be Legendary-Level Tasty, Brother...

    Leave a comment:


  • Mr. Bones
    commented on 's reply
    +36"

  • bbqLuv
    replied
    Oh yeah, and paired with PBR.
    You done Good.

    Leave a comment:


  • Redwng
    replied
    Looks awesome!! What kind of meat did you use?

    Leave a comment:


  • Steve R.
    replied
    That is a great use of a griddle. The lack of space to do several of those at once is what nudged me to upgrade from the 17" to the 36".

    Leave a comment:


  • DogFaced PonySoldier
    replied
    Oh man, that looks fabulous!

    I have been wanting one of those for years... the griddle AND the sammich!

    Leave a comment:


  • SavageSmoke
    started a topic Blackstone Cheesesteaks

    Blackstone Cheesesteaks

    Did cheesesteaks on the black stone.

    Click image for larger version

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