Welcome!


This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

Only 4 free page views remaining.

Announcement

Collapse
No announcement yet.

Blackstone Cheesesteaks

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    Blackstone Cheesesteaks

    Did cheesesteaks on the black stone.

    Click image for larger version

Name:	D2816C51-0ECE-40D1-B3D2-50EDDAAABE73.jpeg
Views:	340
Size:	175.6 KB
ID:	1035078

    #2
    Oh man, that looks fabulous!

    I have been wanting one of those for years... the griddle AND the sammich!

    Comment


      #3
      That is a great use of a griddle. The lack of space to do several of those at once is what nudged me to upgrade from the 17" to the 36".

      Comment


      • Mr. Bones
        Mr. Bones commented
        Editing a comment
        +36"

      #4
      Looks awesome!! What kind of meat did you use?

      Comment


      • Deaf Arty
        Deaf Arty commented
        Editing a comment
        My question, too. Haven't had a chance to cook cheesesteaks on my 36, but it's time!

      #5
      Oh yeah, and paired with PBR.
      You done Good.

      Comment


        #6
        Looks to be Legendary-Level Tasty, Brother...

        Comment


          #7
          Love cheese steaks!

          Comment


            #8
            Originally posted by Redwng View Post
            Looks awesome!! What kind of meat did you use?
            got it from walmart

            Click image for larger version

Name:	Screenshot 2021-05-10 at 6.06.29 PM.jpeg
Views:	246
Size:	18.7 KB
ID:	1035635

            Comment


            • JimLinebarger
              JimLinebarger commented
              Editing a comment
              Almost looks like thinly sliced chuck. Bet it tasted good.

            • SavageSmoke
              SavageSmoke commented
              Editing a comment
              JimLinebarger it was very tasty

            #9
            Nicely done

            Comment

            Announcement

            Collapse
            No announcement yet.
            Working...
            X
            false
            0
            Guest
            Guest
            500
            ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
            false
            false
            Yes
            ["\/forum\/free-deep-dive-guide-ebook-downloads","\/forum\/free-deep-dive-guide-ebook-downloads\/1157845-paid-members-download-your-6-deep-dive-guide-ebooks-for-free-here","\/forum\/the-pitcast","\/forum\/national-barbecue-news-magazine","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2019-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2020-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2021-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2022-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2023-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2024-issues","\/forum\/bbq-stars","\/forum\/bbq-stars\/tuffy-stone","\/forum\/bbq-stars\/meathead","\/forum\/bbq-stars\/harry-soo","\/forum\/bbq-stars\/matt-pittman","\/forum\/bbq-stars\/kent-rollins","\/forum\/bbq-stars\/dean-fearing","\/forum\/bbq-stars\/tim-grandinetti","\/forum\/bbq-stars\/kent-phillips-brett-gallaway","\/forum\/bbq-stars\/david-bouska","\/forum\/bbq-stars\/ariane-daguin","\/forum\/bbq-stars\/jack-arnold","\/forum\/free-deep-dive-guide-ebook-downloads\/1165909-trial-members-download-your-free-deep-dive-guide-ebook-here"]
            /forum/free-deep-dive-guide-ebook-downloads/1165909-trial-members-download-your-free-deep-dive-guide-ebook-here
            2024 Weber Contest