We have no need as it is available all year round. Sold on street corners all over the city.
"Rooikrans" (Acacia Cyclops") the best wood for live fire grilling in my opinion is from Australia.
So is Black Wattle just as readily available also native to Australia but my preference is Rooikrans.
At less than a $1 for a bag that weighs between 17 to 20 Kg (+- 40 pounds) it's cheap.
I pay around $2 for a bag of 5 Kg charcoal.
Stuey1515 is this wood something you use down under?
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"Rooikrans" (Acacia Cyclops") the best wood for live fire grilling in my opinion is from Australia.
So is Black Wattle just as readily available also native to Australia but my preference is Rooikrans.
At less than a $1 for a bag that weighs between 17 to 20 Kg (+- 40 pounds) it's cheap.
I pay around $2 for a bag of 5 Kg charcoal.
Stuey1515 is this wood something you use down under?
​​​​​​​
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