Orange tree wood for smoking?

[Mr. Bones]

Steve Way Too Funny, Brother!!!!

Jus Ordered Me a Cord, Plus!!!!

[HawkerXP]

Be sure to show us what you cooked!

Welcome to the Pit!

[Panhead John]

Steve R. I loved the shot of the fire log with the $1200. price tag on it. 😂

[nerdyredneck]

Thanks for all the replies, everyone! I think I will try it on some chicken very soon here!

[Steve R.]

Stop compromising on quality and get serious about your smoking wood. I only buy from these guys: https://youtu.be/TBb9O-aW4zI

[Mr. Bones]

I find my danged ol self settin firmly in th Right Middle o this whole conundrum, an takin notes,,,

[LA Pork Butt]

I’ve used citrus wood when adding smoke to seafood.

[Loren]

I'm surprised - maybe even a little let down - that as a man of such discerning taste in dinnerware that you'd compromise with the quality of your wood...😏😎💩🤠😂

[Panhead John]

Loren I bought the bag that said "Dried Out Nasty Oak Chunks" They were out of "Fresh Loren Approved Oak Chunks"

[Loren]

Did you use dried out nasty oak or fresh oak? Fresh oak definitely has a pronounced forward flavor on food.

I'll tell you what, I'll bring you some fresh oak (I've got several live oaks in my yard, so you know it'll be only a few hours old) next time I'm out in Houston 🤠😎

[prepperjack]

We had something similar happen in Orlando when I was a kid. We moved there from the Gainesville area in '82 or 83 and there were orange groves everywhere. Then in '86 there was a very hard freeze (the same one that took out the Challenger) that absolutely decimated the groves. Almost none of them were replanted and most of the citrus industry stayed in the more southern part of the state.

[Steve R.]

I hear you, Huskee. My eyes roll so hard I can nearly see my brain when somebody starts describing a citrus (or whatever) "aftertaste" they get from a particular wood.

[Huskee]

What I meant is there won't be citrus flavor in the smoke. It's smoke, not sap or fruit.

[Huskee]

I just meant from an "is there citrus flavor in the smoke" standpoint.

[Papa Bob]

I have to agree, as long as it hard wood I don't think I can tell the difference honestly but fruit and nut woods smell great peach some how reminds me of competitions I been to but taste all pretty much the same 😎😎😎