I tried a search, too many irrelevant results for the terms involved.
I went looking for the charcoal sales, didn’t find any, so I bought what was there: Kingsford Hardwood Briquets.
Anyone try this stuff? Supposedly it’s the heat and flavor of lump, with the convenience and consistency of briquets. Reviews are pretty much in line with that, the only caveat being a lot of ash when used in kamados. And I think kamados is the market they are shooting for.
I’m going to use it in the kettle, my modus operandi is to not sweat brand names and styles too much. Nevertheless I am interested in hearing from anyone who has used it.
I went looking for the charcoal sales, didn’t find any, so I bought what was there: Kingsford Hardwood Briquets.
Anyone try this stuff? Supposedly it’s the heat and flavor of lump, with the convenience and consistency of briquets. Reviews are pretty much in line with that, the only caveat being a lot of ash when used in kamados. And I think kamados is the market they are shooting for.
I’m going to use it in the kettle, my modus operandi is to not sweat brand names and styles too much. Nevertheless I am interested in hearing from anyone who has used it.
Comment