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Deep Dive Guide: Barbecue Chicken Made Easy

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    Deep Dive Guide: Barbecue Chicken Made Easy

    Here's our latest Deep Dive Guide, Barbecue Chicken Made Easy, Everything You Need To Know About Amazing Chicken On the Grill & Smoker. It is posted here as a flipbook. For a downloadable version, go to Amazon where you can get a Kindle version for $3.99. Here's the Amazon link https://tinyurl.com/chickenmadeeasy

    Here's the sales pitch:

    We've all experienced BBQ chicken featuring charred skin, burnt sauce, and undercooked meat. No more! Say goodbye to dry, stringy, cardboardy, boring birds and say hello to the most tender, flavorful, juicy chicken you ever tasted.

    With “Barbecue Chicken Made Easy: Everything You Need To Know About Amazing Chicken On the Grill & Smoker” by Meathead and Brigit Binns, you can master the art of perfectly grilled and smoked chicken.
    Learn how to buy the best birds, the right way to butcher, how to spatchcock, how to wet and dry brine to keep it juicy, the ins and outs of smoke roasting and reverse searing, all about pink juices and safe cooking temperatures, the tools you need, and carving. There are numerous well-tested recipes, delicious spice rubs, barbecue sauces, and much more.
    This downloadable Kindle e-book is the third Deep Dive Guide from the AmazingRibs.com team.

    Last edited by Meathead; October 15, 2020, 08:21 AM.

    #2
    Thank you!

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      #3
      Thank you!

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        #4
        Thank. You, Sir!

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          #5
          Thanks, Meathead!

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            #6
            Thanks so much!

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              #7
              Cheers Meathead - love your cookbooks (and AmazingRibs site)!

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                #8
                Very cool. Thanks a lot! I think I cook a good bird but let's find out what I'm doing wrong that I didn't know I was doing. Haha

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                  #9
                  "Here's the problem with boneless, skinless chicken breasts They don't like you. They are tear shaped for a reason. To make you cry."

                  100% Meathead.

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                    #10
                    Thanks!

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                      #11
                      Thank you!

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                        #12
                        This is a great treat! Thank you very much. I have my own tricks that deviate a bit from your book but let me say that I have never read anything so comprehensive. I pay for the camaraderie here. I really appreciate the members.

                        Meathead - your contributions are really fantastic. I know you started this and a bunch of us were just hanging around wondering for a couple of months if we wanted to part with our money when you pitched the members site. It took a few months for me to say "what the heck, I miss what I had."

                        Thank you hosting this site and your wisdom. It is greatly appreciated.

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                          #13
                          Just downloaded thanks meathead

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                            #14
                            Just another reason why I love this place, thanks MH

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                              #15
                              Thank you!

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