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    #31
    I’m waiting with great anticipation....
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      #32
      I can't wait for this one!!

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        #33
        Give.

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          #34
          Looking forward to the print version. I like to make notes in the margins. I also use the cooking logs that Meathead recommends.

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            #35
            Sounds like another great book from Meathead. Cant wsit to read it.
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              #36
              Chapter 5 caught my eye. Specifically, some thoughts on GMO, organic food, along with nutrition and health research. I'm real curious to see what you have to say but I'm afraid to look. Really enjoyed your first book.

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              • Meathead
                #36.1
                Meathead commented
                March 2, 2019, 05:24 PM
                Editing a comment
                Just posted these chapters.
              • NapMaster
                #36.2
                NapMaster commented
                March 2, 2019, 06:03 PM
                Editing a comment
                Meathead Just saw your post. I was relieved. Thanks
              #37
              Sounds more like an encyclopedia! I'll buy the set.

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                #38
                That just may go down as the greatest grill/smoking/cooking reference books of all time. I can't wait to get my copy!!

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