Got my new PK TX

[Henrik]

Thanks! Fitting a brisket would be a challenge. I use the kettle for that. Doing a comparison cook would produce the same flavors, since it’s the same fuel and temp.

i like the PK for its looks, build quality and (in my mind) being ‘cooler’. The kettle with the SnS for better capacity.

[Jerod Broussard]

So it cooks cooler by being cooler? So much for that same temp fallacy you perpetuated in the first 'stanza' of your post.

[LA Pork Butt]

Congrats on your new cooker, but you know it stirs MCS in the rest of us.

[Henrik]

MCS is a beast, hard to tame :-)

[STEbbq]

Hey Henrik do you know why PK says the PKTX uses the same capsule as the Original but lists the cooking surface as 22.5x15.2 or 342? Original is listed as 305.

https://www.pkgrills.com/the-origina...ker-matte-red/

[Henrik]

Hmm, no idea. I guess they’re referring to the general shape with vents and all. The difference in cooking area is negligible IMO.