Mine has been holding up great !
My PBC is stored outside with a cover and no issues so far... It can get pretty windy, foggy, and gloomy here in SF so I'm pretty happy on it's construction and quality.
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Originally posted by archer.2010 View PostGreetings. Too lazy to search for this topic. The cover I bought from PBC is failing after a year outside. Never did like it that much anyway as it fits too snugly. What are others using to protect cooker?
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Originally posted by archer.2010 View PostGreetings. Too lazy to search for this topic. The cover I bought from PBC is failing after a year outside. Never did like it that much anyway as it fits too snugly. What are others using to protect cooker?
Guest - sorry to hear about your cover. We'd love to help. Just visit www.PitBarrelCooker.com/contact and either call us or email us.
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I bought a Charbroil Big Easy cover for my PBC. Fits well, durable and was well priced.
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I use a 55gal. drum liner (plastic bags) from Sam's Club with a bungee cord around the bottom. Here in California we usually don't have as severe weather as some of you, so I don't know how well this would work for you?
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The only problem with covers in a hot humid environment, like south Texas in the summer, is that they hold in moisture from the humid air, which encourages oxidation and critter growth (microscopic and macroscopic).
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I used a WSM 22.5 cover. Weber covers are better than anything out there
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Mine is still good, but I never seem to remember to put it on once cool...
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PBC Cover
Greetings. Too lazy to search for this topic. The cover I bought from PBC is failing after a year outside. Never did like it that much anyway as it fits too snugly. What are others using to protect cooker?Tags: None
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