I absolutely love my PBC but am in need of a gas back-up smoker. I live in the SF-Oakland Bay Area and we have had several 'Spare the Air' days during prime barbecuing season due to poor air quality caused by wildfire smoke (we had 6 weeks straight of Spare the Air days last year). I had promised my grandson smoked ribs for Labor Day but am not going to be able to do it.I'm looking at the Camp Chef 24" Smoke Vault and the Masterbuilt MPS 340/G ThermoTemp XL . I'm curious as to what other PBC users recommend based on your experience.
Thanks in advance.
Thanks in advance.
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