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Each state’s “Best” whiskey bottle

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    Each state’s “Best” whiskey bottle

    Let the games begin….

    https://uproxx.com/life/best-whiskey...us-state-2021/


    #2
    My state's offerings. I have tried neither.

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      #3
      Best whiskey bottle, or best bottle of whiskey? (not that I have an answer either way...)

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        #4
        Woodinville Whiskey Co's rye whiskey is one of my favorite, regardless of what state.

        https://www.woodinvillewhiskeyco.com...t-rye-whiskey/

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        • bbqLuv
          bbqLuv commented
          Editing a comment
          Rye whiskey, rye whiskey, rye whiskey I cry
          If a tree don't fall on me, I'll live till I die

          Sometimes I drink whiskey, sometimes I drink rum
          Sometimes I drink brandy, at other times none
          But if I get boozey, my whiskey's my own
          And them that don't like me, can leave me alone

        • Old Glory
          Old Glory commented
          Editing a comment
          My buddy in Seattle raves about that

        #5
        Bourbon distilled in any other place besides Bourbon County Kentucky is not real Bourbon. IMHO.
        Any sour mesh whiskey other than Old Crow is just a knock-off of the original sour mesh Old Crow. IMHO
        Both pair well PBR.


        Last edited by bbqLuv; October 4, 2021, 08:36 PM.

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        • Draznnl
          Draznnl commented
          Editing a comment
          In other words, "Get off my lawn!"

        • mrteddyprincess
          mrteddyprincess commented
          Editing a comment
          I'm from Northern KY (Indiana) and the best Bourbon in Indiana is from Bourbon County, KY.

        #6
        You guys missed it all, "Free"
        My $02
        Yup, Tmaan said dat
        Enjoy your day!!!

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          #7
          Here in the "Land of Pleasant Living", Sagamore Rye is our state's best whiskey.

          I don't care for their bourbon, but the cask-strength rye is fantastic.

          As far as "best" looking bottles? These are my two favorites. I'm going to use the etched Woodinville bottle as a decanter, when it's done. The Jack Daniel's bottle is an instant classic..
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            #8
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            Nor'Easter Bourbon "” named for these legendary storms that have battered New England "” is made from a mash of 60% corn, 35% barley and 5% rye. After distillation, the bourbon is aged for 8 years and 88 days in 53-gallon, charred American oak barrels sourced from the Buffalo Trace Distillery in Kentucky. "Our climate and geography have a real noticeable impact on the taste of the bourbon," says Harman. The distillery's proximity to the ocean and marine haze (Nantucket is nicknamed "The Grey Lady") add a touch of salt to the bourbon. The hints of salt are complimented by notes of mild vanilla, sweet corn and a touch of honey, which precede a medium-long, smooth finish. After its more than eight year beauty rest, Master Distiller Randy Hudson brings the bourbon to 88.8 proof ("this is The Triple 8 Distillery after all,"he says) before filling each painted-glass bottle by hand.

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