My drinking and my production of beer as a home brewer declined throughout 2020. I would attribute a good bit of that to the lack of get-togethers, and therefore the lack of need for kegs of beer on tap, as well as to us dealing with Yvonne's cancer. It's hard to have the energy to put 5-6 hours into a brew session when also working 40 hours a week and serving as a full time care-giver for your spouse.
I reached an all time low and ran out of beer totally this spring, and am in the middle of a 3 month schedule of brewing every couple of weeks to fill 10-12 empty kegs out in the garage...
These days I'll have 3-4 pints on a weekend, mostly with dinner on Friday or Saturday night. And when we have a cookout everyone is hanging around the pool drinking a few pints. But that is about it.
I reached an all time low and ran out of beer totally this spring, and am in the middle of a 3 month schedule of brewing every couple of weeks to fill 10-12 empty kegs out in the garage...
These days I'll have 3-4 pints on a weekend, mostly with dinner on Friday or Saturday night. And when we have a cookout everyone is hanging around the pool drinking a few pints. But that is about it.
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