I have two .... one is pre-mixed, one is not. Posting them for you Mr. Bones ..... although you could just come over to the house on a holiday and I'll make you one :-)
If you don't feel like the hassle, here's the simple solution :-)
Demetri's Bloody Mary Mix
Quality tomato juice (not from concentrate)
Vodka
Garnish type stuff
Follow the directions on the bottle. This is quality stuff and you don't have to figure out how to mix it yourself. Way better than any other mix I've ever tried.
If you want to make your own from scratch .....
Rim of glass:
celery salt
kosher salt
black pepper
mix them in equal amounts on a small plate. Take the glass, wet the rim with lime juice, put rim down in the salt mix and twist.
Bloody Mary cocktail - this will make two cocktails:
12 oz tomato juice
1/2 tbsp creamy hot horseradish
1 tbsp worcestershire
3/4 tsp celery salt
1 tsp garlic salt
1 tsp fresh ground black pepper (fairly fine)
Mix all of this in a cocktail shaker and then add 3-4 dashes of Tabasco
Fill your pint glasses (that have already got salt mix rims) with ice, add 3 oz vodka, fill the rest of the way with tomato juice.
Garnish how you like .... I keep it simple -- a couple olives, a pepperoncini, a celery stalk, maybe a lime wedge
Doctor up the mix to your taste .... that recipe is a moderate kick on the heat and good flavor.
Don't wimp out on the tomato juice. Get good stuff, not cheap from concentrate. You WILL notice the difference. From concentrate is watery and separates.
This is the pre-made mix. It's pretty darn good and saves you some time.
If you don't feel like the hassle, here's the simple solution :-)
Demetri's Bloody Mary Mix
Quality tomato juice (not from concentrate)
Vodka
Garnish type stuff
Follow the directions on the bottle. This is quality stuff and you don't have to figure out how to mix it yourself. Way better than any other mix I've ever tried.
If you want to make your own from scratch .....
Rim of glass:
celery salt
kosher salt
black pepper
mix them in equal amounts on a small plate. Take the glass, wet the rim with lime juice, put rim down in the salt mix and twist.
Bloody Mary cocktail - this will make two cocktails:
12 oz tomato juice
1/2 tbsp creamy hot horseradish
1 tbsp worcestershire
3/4 tsp celery salt
1 tsp garlic salt
1 tsp fresh ground black pepper (fairly fine)
Mix all of this in a cocktail shaker and then add 3-4 dashes of Tabasco
Fill your pint glasses (that have already got salt mix rims) with ice, add 3 oz vodka, fill the rest of the way with tomato juice.
Garnish how you like .... I keep it simple -- a couple olives, a pepperoncini, a celery stalk, maybe a lime wedge
Doctor up the mix to your taste .... that recipe is a moderate kick on the heat and good flavor.
Don't wimp out on the tomato juice. Get good stuff, not cheap from concentrate. You WILL notice the difference. From concentrate is watery and separates.
This is the pre-made mix. It's pretty darn good and saves you some time.
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