I’m simple, I stick to Bud Light, Mich Ultra, or if I’m living the old glory days.. keystone light.
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Club Member
- Jun 2016
- 4146
- Rockland county New York
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Lonestar Grillz 24x36 offset smoker, grill, w/ main chamber charcoal grate and 3 tel-tru thermometers - left, right and center
Yoke Up custom charcoal basket and a Grill Wraps cover.
22.5 copper kettle w/ SnS, DnG, BBQ vortex, gasket and stainless steel hinge kit.
Napoleon gas grill (soon to go bye bye) rotting out.
1 maverick et-733 digital thermometer - black
1 maverick et-733 - gray
1 new standard grilling remote digital thermometer
1 thermoworks thermopen mk4 - red
1 thermoworks thermopop - red
Pre Miala flavor injector
taylor digital scale
TSM meat grinder
chefs choice food slicer
cuisinhart food processor
food saver vacuum sealer
TSM harvest food dehydrator
Bud Wise er
But I also love good amber beers like Bass Ale and such.
Not a fan of citrus or fruity beer.
Also at Christmas the guys in the family indulge in anything and everything that’s festive.
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I'm not particularly picky, but I tend to not like IPAs. They're too hoppy for me.
In the winter one of my favorites is Einstock Toasted Porter. In the Summer I love Landshark or Kona Brewing company Island lager.
My dad really doesn't drink beer so I had no real influence from him, and I didn't start drinking until I was almost 22, so my taste was heavily influenced by my hipster friends lol. I started off as an exclusively hard liquor/cocktail guy, but now I love trying new beers. I even finally broke down and started drinking hard seltzers which are great summer time drinks too 🤣
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Club Member
- May 2017
- 2782
- San Antonio, TX
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Weber Kettle Performer
SNS Upgrades
Weber Jumbo Joe w/SNS
Weber Q1200
Meater Block
Thermoworks Smoke
Thermapen MK4
Thermapop
Thermoworks Chef Alarm
Thermoworks Dash
Too many thermometers, gadgets, accessories, and tools!
Favorite beer: Alaskan Amber
All over the map. Generally an amber ale guy, but I have Guinness in the fridge right now. I like some of the Brit bitters, not an IPA fan. Heineken or something like it maybe on a hot thirsty afternoon. I’ll be bringing some Thirsty Goat to the Rainbow Courts.
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Like Texas Larry I'm all over the map. Go to the LCBO and shelf shop, if I see something interesting I bring it home.
A few, I'll call them regulars, PBR, Kilkenny, Red Stripe, Port Credit Brewing.
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Founding Member
- Jul 2014
- 1141
- Brentwood, CA
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Mark Garetz
Rec Tec pellet grill
Weber Genesis Gasser
Maverick ET-732 and Thermapen and others
Used to be American, extra-hoppy, IPA (my IPA - HopTown IPA - won a gold medal at the Great American Beer Festival and Best of Show (and Gold) at the California State Fair). But these days I look for a good Kolsch, when I am in the rare mood for beer. The best Kolsch is Früh from Germany, but Chang (a Thai beer) is a close second even though it's not actually a Kolsch.
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My lawnmower beer is Samuel Adam Boston Lager. Not too filling.
But when I want to savor, I usually end up with with Weihenstephan Original Helles or their Kristallweissbier.
I also am a fan of Sierra Nevada and tend to buy the Pale Ale more than any other style.
Anything that isn't the usual American craft IPA. 95% of them taste like PineSol®
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Club Member
- Feb 2018
- 2825
- Northshore MA
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Home:
XL BGE
PK360
PKGO
Alfresco Gasser
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Blazin' Grid Iron Pellet Cooker
Shirley 36 Patio Offset Smoker
Up at Camp:
Weber Summit Charcoal Grill
Craft beer fan. Love most styles but mostly IPAs. West Coast over hazy IPAs. Saisons, Pilsners, Belgian Tripel, Stouts, Golden Ales, Browns, ESBs, Porters, as long as it's well made I'll drink it.
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