Jak’s is a great steakhouse. The meat is all Prime, the atmosphere is semi dive, the bar is small, but has a great bartender. 2 martinis will do you in. They always have a decent special on local Washington wine. The tables are plywood. Before the great lockdowns, they didn’t take reservations. Instead, you put your name in at the door, and they texted you when a table was ready. Usually 45 minutes later. Which meant you could go up the street to the Mexican joint and grab a beer while you waited.
There are three Jak’s .... Issaquah, West Seattle, Laurelhurst. I recommend Issaquah over the others.
Prices are better than going to boiled shirt and bow tie places like Daniel’s Broiler or The Metropolitan Grill and the steak is just about as good.
There are three Jak’s .... Issaquah, West Seattle, Laurelhurst. I recommend Issaquah over the others.
Prices are better than going to boiled shirt and bow tie places like Daniel’s Broiler or The Metropolitan Grill and the steak is just about as good.
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