This came up in an earlier read of mine today, so I thought I'd give Cave Man a shout out! Cave Man claims a patented Smoke-Roasting method that will be of interest to folks in King County - (hope the business survives the fire ban!). Of interest to any of us that want to look into how a smoke-roasting method gets a patent.
I first learned of these guys when I dropped off a couple Sockeye Salmons I caught in 2006, for smoking. 3 days later I picked up - at ~ $ 1.50 / lb. I think - perfectly done smoked salmon. I was on the road working for Boeing at the time, and had no way to do this myself.
They were eager to talk about their methods, had no secrets, shared, support local backyard smokers with know-how, basically just great people - like the PIT. (maybe they're members?)
If you're in King County or SeaTac area, want some know-how, or want to have a cut or catch smoked to compare to your own, you can't go wrong if you look them up.
FIVE STARS, from me, anyway.
I first learned of these guys when I dropped off a couple Sockeye Salmons I caught in 2006, for smoking. 3 days later I picked up - at ~ $ 1.50 / lb. I think - perfectly done smoked salmon. I was on the road working for Boeing at the time, and had no way to do this myself.
They were eager to talk about their methods, had no secrets, shared, support local backyard smokers with know-how, basically just great people - like the PIT. (maybe they're members?)
If you're in King County or SeaTac area, want some know-how, or want to have a cut or catch smoked to compare to your own, you can't go wrong if you look them up.
FIVE STARS, from me, anyway.
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