Ton's Kitchen

[Hogswhiskers]

They were all gentle giants ;-)

[Jerod Broussard]

Rugby, if a fight breaks out who is going to break that up?

[Hogswhiskers]

Also added 3 new sausages to our menu for Oktoberfest; Smoked Bierwurst, beer Bratwurst, & Liverwurst. Winning trifecta!

[Hogswhiskers]

Update: Well it has been almost two years since our doors opened. This month we hosted a post-game party for the Japan vs Greece Rugby League test match for the teams, and we also hosted a Japan vs Australia soccer game party which was filmed and aired on Japan Television show ZIP nationwide. Going to be famous soon :-)

[_John_]

Looks good, sounds like an interesting thing to be doing

[Huskee]

Glad to have you aboard Hogswhiskers! You have an impressive bio on your profile page. Care to give everyone a bio of yourself in the introduce Yourself channel?

Also, check out our homework assignment post for new members, it contains a few how-tos and please-dos!
You will be a great member of our expanding community here!

Hope to hear & see more from you.

[Hogswhiskers]

Yes sir, she's my baby :-)

[Jerod Broussard]

Cool stuff. Ele looks good.

[Hogswhiskers]

[Hogswhiskers]

If you are in Tokyo now, we have a special delicious Christmas menu of Meathead's ultimate turkey or chicken dinners. Guarantee that you won't get a better deal!

[Hogswhiskers]

New restaurant opening in down town Tokyo mid November 2014. Specializing in smoked food and international cuisine. We will be pumping out some awesome food with our new Elite Memphis Grill / Smoker / Convection Oven. Gold medal winner on Amazing Ribs .com
1 minute walk from Keisei line Aoto station.
If you are coming to Tokyo you can easily drop in on your way to or from the airport. We are a 48 minute direct trip from Narita International Terminal 1, and a 44 minute direct trip from Haneda International Airport. Give us a call from the station and we will even help carry your bags :-) Our number is 03-5875-6515.
Check out our home page here.