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All Clad sale on again

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  • Rob Johnston
    commented on 's reply
    Sounds good. Thanks for the info!

  • CaptainMike
    commented on 's reply
    What the Troutmeister said. It takes a little finesse, but after a while it comes naturally. You just can't do what my wife does and turn a burner on full blast, wait for the pan to glow red and then start cooking. And when they get a little gunky I just use a little Barkeeper's Friend and some elbow grease and they clean up very nicely. I have their copper core line and they are amazing to cook with.

  • Attjack
    commented on 's reply
    They sell nonstick pans too.

  • Troutman
    commented on 's reply
    IMO I would say the short answer is yes. I have their 10-12" frying pans and they are excellent and really quite slippery. That and CI get about 90% of my attention. Certain things (like eggs) and stick sensitive stuff I may go with non-stick. There are a few things you learn to avoid sticking like watching your heating, etc.

  • Troutman
    replied
    Nothing for me in there. I do think Panhead John should take advantage of the sale on the irons, would certainly make his wash day experience a lot brighter !!

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  • Rob Johnston
    replied
    Thanks for sharing. IF I can ask, does it take time to get used to this kind of cookware if you are used to non stick? Thanks!

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  • Richard Chrz
    replied
    I keep looking, I still see a few things in this one that I would like, but, maybe next time.. thanks for sharing.

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  • Murdy
    replied
    I wonder if their instant-read thermometer is worthwhile. $25 down from $40

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  • CaptainMike
    replied
    This how I've built a nice collection of truly fantastic pots and pans. I would have never thought that quality cookware would make such a difference in the cooking experience.

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  • Attjack
    replied
    I took a look earlier nothing I needed or wanted too much.

    Leave a comment:


  • ofelles
    started a topic All Clad sale on again

    All Clad sale on again

    On again All-Clad VIP Seconds sale

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