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The Pitmaster Club and Amazing Ribs continue to be the #1 site on the internet as a result of professional management and a mature, respectful family like feel from the membership. Thank you to both managment and membership for this.
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Thanks Boss. I won’t lie, I seek refuge from the pettiness of the world here in The Pit. A place where we all get along and talk BBQ and help one another. The rest of the world could take a lesson. Smoke on everybody!!
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Oh oh! We’ve got another hot topic here in The Pit! Please guys…don’t make the mods step in. We’re all friends here. Whether you microwave first, or boil first, it’s all up to your personal tastes. Please do like I do…..be kind and don’t make any incendiary comments.Last edited by Panhead John; September 12, 2021, 05:59 PM.
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Yep! That final microwave is what gives it that deep dark crust.
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Well done as usual. Thank you all for everything you do.
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Panhead John every one knows boiling ribs is not how to make proper bbq, you need to microwave them.
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