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Wow .... My Wife Nailed It
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Nice. I have the Edge Pro myself. The blue tape and a black sharpie are two essentials for using the system.
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Edge Pro has a couple of videos that will help shorten the learning curve. I’ve had mine for a few years and have been extremely pleased with their performance. Keep the stones clean and wet during use.
I would recommend putting blue painters paint on the blade body to prevent the slurry from scratching the surface as you move the knife back and forth along the support. I neglected to do so when sharpening my Chefs knife and it irritates me that I neglected to do so.
Congratulations on a great gift!Last edited by Yohawk; December 26, 2020, 03:45 PM.
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I watched a bunch of videos today. I’m going to try sharpening my cheapo slicer first
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Yowza nice find under the tree.
I am still looking under the tree for something with my name on it.
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Did you get their whetstone? I think these knives are made in the traditional Japanese style; only one side is sharpened.
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