Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

I know why Spinaker isn't married.

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • Craigar
    commented on 's reply
    I have no sane relatives.

  • Steve B
    commented on 's reply
    You got that right ComfortablyNumb Mine calls it nonsense.

  • ComfortablyNumb
    commented on 's reply
    Another reason Spinaker isn't married, wives think AR is an insane waste of time.

  • Spinaker
    commented on 's reply
    I also true. I do few things that people consider sane. Including hanging out with chumps like you all. LOL

  • ComfortablyNumb
    commented on 's reply
    Spinaker And overrated!

  • Spinaker
    commented on 's reply
    Being sane is all relative. LOL

  • Stuey1515
    commented on 's reply
    LOL!!!

  • ComfortablyNumb
    commented on 's reply
    Actually we have two kitchens, one on the main level and one in the daylight basement. I think she came downstairs (I wasn't home) so as not to heat the upstairs.

  • ComfortablyNumb
    commented on 's reply
    She didn't do that, and she knows not to use soap and water. Not sure what she did. I noticed the tan (wasn't black yet) seasoning was gone, and when I cooked the egg it was sticking.

  • ComfortablyNumb
    commented on 's reply
    jfmorris My dentist's assistant told me her husband did the same thing to her mother's CI, while mum was still alive. Miracle I suppose he isn't dead.

  • JGo37
    replied
    So YOU'RE the guy that shares the kitchen with your wife...

    Leave a comment:


  • JGo37
    commented on 's reply
    You guys DON'T polish your CI?

  • Richard Chrz
    replied
    Thankfully my wife does not cook, so these are of minimal happenings in our house. However, I’d have to remember to go back and thank my wife for that meal she made me. If I’m going to remember who didn’t put them away, I suppose I can balance my anger a bit by being grateful for the meal it served. Then a nudge of hey, so… thank you, next time, and I hope there is, as that was good, could you let me know when your done so I can take care of it, so it continues to take care of us… the subtle sale.. 😂

    Leave a comment:


  • jfmorris
    commented on 's reply
    I have a son in law who ruined his great grandmother's cast iron by steel wooling it to death and THEN running it through the dishwasher. My daughter brought me two old 10" skillets. One I was able to restore and re-season. The other is a ruined mess.

  • jfmorris
    replied
    Originally posted by ComfortablyNumb View Post
    I have two Smithey pans I use daily, a No. 12 pan and its matching lid/griddle. The other day I prepare to cook an egg on the griddle and the seasoning is gone. I cook the egg and it sticks. So I calmly ask my wife, "Did you cook something on this?" She says she cooked some chicken on it. Nothing like re-seasoning a CI pan with triple digit temps outside.
    So.... did she like wash it in hot soapy water and then hit it with some steel wool to add insult to injury? Even my wife knows enough about my Lodge cast iron to know that I don't use soap on it, and I have a special brush and scraper to use on them...

    Leave a comment:

Announcement

Collapse
No announcement yet.
Working...
X
false
0
Guest
500
["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
false
false
{"count":0,"link":"/forum/announcements/","debug":""}
Yes
Rubs Promo

Spotlight

These are not ads or paid placements. These are some of our favorite tools and toys.

These are products we have tested, won our top awards, and are highly recommend. Click here to read how we test, about our medals, and what they mean.

Use Our Links To Help Keep Us Alive

A big part of this site is our unbiased equipment and product reviews. We love playing with toys and we have no problem calling them the way we see them. Some companies pay a finder’s fee if a reader clicks a link on AmazingRibs.com and buys a product. It has zero impact on our reviews, zero impact on the price you pay, and the sites never tell us what you bought, but it has a major impact on our ability to keep this site alive! So before you buy, please click our links. Here’s a link that takes you to a page on Amazon that has some of our favorite tools and toys: https://tinyurl.com/amazingribs


Groundbreaking Hybrid Thermometer!

Thermapen One Instant Read Thermometer

The FireBoard Spark is a hybrid combining instant-read capability, a cabled temperature probe, Bluetooth and Wi-Fi connectivity. We gave Spark a Platinum Medal for pushing the envelope of product capability while maintaining high standards of design and workmanship.

Click here to read our comprehensive Platinum Medal review

 

Comprehensive Temperature Magnet With 80+ Important Temps

Amazingribs.com temperature magnet
Winner of the National BBQ Association’s product of the year award. This 8.5″ x 11″ magnet contains more that 80 benchmark temperatures for meats (both USDA recommended temps as well as the temps chefs recommend), fats and oils, sugars, sous vide, eggs, collagens, wood combustion, breads, and more. Although it is not certified as all-weather, we have tested it outdoors in Chicago weather and it has not delaminated in three years, but there is minor fading.

Click here to order.


Fireboard: The Ultimate Top Of The Line BBQ Thermometer

Fireboard Labs Product Photo Shoot. Kansas City Commercial Portrait and Wedding Photographers ©Kevin Ashley Photography

With the ability to monitor up to six temperatures simultaneously with either Bluetooth or Wifi on your mobile phone, tablet, or computer, Fireboard is the best digital thermometer we’ve tested.
Click here to read our detailedreview


The Good-One Is A Superb Grill And A Superb Smoker All In One


The Good-One Open Range is dramatically different from a traditional offset smoker. By placing the heat source behind and under the smokebox instead of off to the side, Open Range produces even temperature from left to right, something almost impossible to achieve with a standard barrel shaped offset.

Click here to read ourcomplete review


Is This Superb Charcoal Grill A Kamado Killer?


The PK-360, with 360 square inches of cooking space, this rust free, cast aluminum charcoal grill is durable and easy to use. Four-way venting means it’s easy to set up for two zone cooking with more control than single vent Kamado grills. It is beautifully designed, completely portable, and much easier to set up for 2-zone cooking than any round kamado.

Click here to read our detailed review of the PK 360

Click here to order directly and get an exclusive AmazingRibs.com deal


Grilla Pellet Smoker proves good things come in small packages

We always liked Grilla. The small 31.5″ x 29.5″ footprint makes it ideal for use where BBQ space is limited, as on a condo patio.
Click here for our review on this unique smoker


The Efficiency Of A Kamado Plus The Flexibility Of The Slow ‘N Sear Insert

kamado grill
Built around SnS Grill’s patented Slow ‘N Sear charcoal kettle accessory, this 22-inch kamado is a premium ceramic grill that brings true 2-zone cooking to a kamado.

Click here for our article on this exciting cooker